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Thursday, April 19, 2012

Super Cheap / Super Easy Pierogie Dinner

Here's a great idea for a cheap dinner that's easy to prepare and super tasty.
  • 1-2 Boxes Mrs. T's Pierogies (Found in the freezer section-We usually get the potato and cheddar)
  • 1 Jar Salsa or Pasta Sauce
  • Shredded Cheese  to cover (Cheddar or Mozzarella)
So it's really that easy! Adjust the amount of pierogies you use based on your family size. Layer the pierogies and sauce in a baking dish, sprinkle with cheese, cover and bake at 350 till hot and bubbly, about 45 minutes. This recipe could be easily adjusted, with chopped up vegetables or frozen corn and beans added on top of the layers. Having frozen pierogies on hand, although I'm sure not as good as homemade, is an awesome go to for a main dish or side item for any dinner. The little ones really like it too!   

1 comment:

  1. DJ says he always cooks the pierogies before layering in the pan and baking. This will probably significantly reduce the baking time, but either way works. : )

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